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about.

Whether you’re a longtime aficionado of Thai cuisine or a first-time explorer, your dining experience at Chabaa is guaranteed to be a memorable one. "Chabaa" is the Thai word for Hibiscus, a cheerful and delicate tropical flower that has come to symbolize the friendly, light-hearted, and gracious nature of the Thai people. We at Chabaa Thai Bistro invite you to experience Thailand's rich culture and genuine sense of hospitality through its world-renowned cuisine.

chabaa thai bistro

Everybody knows that no meal is truly special unless it is experienced in the proper atmosphere. At Chabaa, you will find our warm, inviting ambiance and friendly service to be the perfect compliment to the delicious food coming out of our kitchen.

Moon Krapugthong - Chef/Owner

As Executive Chef, Moon Krapugthong strives to preserve the true spirit of authentic Thai cuisine. This requires elaborate preparation and the use of only freshest, highest-quality ingredients.

With a fine touch and attention to the smallest details, each dish at Chabaa is delicately prepared to achieve the balance and harmony that makes Thai cuisine so special. 

          about chabaa thai bistro moon

Bring some friends, bring some wine, and come experience the vibrant flavors, aromas, colors, and spirit of Thailand here at Chabaa Thai Bistro.

about chabaa thai bistro


 

 

press/reviews.

“This handsome, multi-level eatery brings a taste of Thaito Manayunk. The food is on the mild side, but the fabric draped two story space is a serene haven for a spot of pad Thai.”

Craig Laban (Philadelphia Inquirer food critic)

“...a colorful Main Street bistro offers mild Thai in a gentle setting. The scene, which could easily seem forced or girlish actually feel hip and --- forgive me, nurturing.”

Philadelphia Weekly


“...a compact BYOB with artful flourishes... you can sit outside and enjoy a heaping portion of pad Thai noodles or pad Krapao, a spicy meat and vegetable stir-fry with prlenty of anise-scented Thai basil”

Philadelphia Magazine

“...a Thai ”keeper” of a BYO marketing “exceptional” cuisine to admirers in “chic”, “comforting” environs on two floors”

Zagat Survey

“Chabaa’s pad Thai is on of the best versions of the noodle dish I’ve tasted.”

Main Line Magazine

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